Ingredients

• 1 cup of Quinoa flakes
• 1 cup sorghum flour or brown rice flour
• 1/4 cup millet flour
• 1 tablespoon tapioca starch or potato starch (not potato flour)
• 1 teaspoon xanthan gum
• 1/2 teaspoon fine sea salt
• 1 teaspoon baking soda
• 1 1/4 cups light brown sugar
• 1 teaspoon cinnamon***
• 1/2 teaspoon nutmeg***
• 1/4 teaspoon ground cloves***
• 1 cup canned pumpkin
• 1 tablespoon bourbon vanilla extract
• 1 tablespoon pure maple syrup
• 1/2 cup raisins or currants